NAG: N-Acetyl-D-Glucosamine Powder 150g

$99.95 AUD

Descriptions:

NAG: N-Acetyl-D-Glucosamine - Advanced Joint and Gut Health Support

NAG (N-Acetyl-D-Glucosamine) is a specialized form of glucosamine, now available in powder form, to support joint function and promote gastrointestinal well-being. This supplement harnesses the power of glucosamine for convenient and advanced health benefits.

Key Benefits:

  • Joint Health: As a building block for cartilage, NAG powder maintains and rebuilds joint cartilage, supporting flexibility and reducing discomfort.
  • Gut Health: It promotes a healthy intestinal lining and soothes the digestive tract, which is beneficial for those with sensitive gastrointestinal systems.
  • Immune Support: Assists in mucin production, which strengthens mucous membranes, providing added immune support.
  • Anti-Inflammatory Properties: Reduces joint and digestive inflammation, alleviating discomfort and promoting well-being.
  • Pure and Potent: This pharmaceutical-grade powder ensures maximum purity and potency and is packed without fillers or flowing agents.

Ingredients Table:

Ingredient Description
100% Pure Powder Pharmaceutical Grade
NAG: N-Acetyl-D-Glucosamine 1500 mg per serving
Additional Additives None – Packed without fillers or flowing agents

Suggested Use: Mix 1-2 scoops of the pure NAG powder with water, juice, or a smoothie, or as directed by your healthcare professional for optimal joint and gut health.

Warnings and Precautions:

  1. Medical Conditions: Consult your healthcare professional before use if you are pregnant, nursing, have a medical condition, or are taking any medications.
  2. Dosage: Follow the recommended dose unless otherwise advised by your healthcare provider.
  3. Children: Keep out of reach of children. Not intended for individuals under 18 years old.
  4. Storage: Store in a cool, dry place away from heat, moisture, and sunlight.

Prioritize your joint and gut health with NAG powder, the advanced form of glucosamine designed to keep you active and feeling your best.

Manufacturer's Warnings: Glucosamine and Shellfish Allergy

Please note: HealthWise Glucosamines, including L-Glucosamine HCL and N-Acetyl-D-Glucosamine, are derived from crustacean shells.

  • Production: The crustacean shells are thoroughly cleaned and sterilized before being used in manufacturing.

  • Shellfish Allergy: A common misconception is that shellfish-allergic patients cannot take glucosamine. Glucosamine is usually safe to consume because it is made from the shells, not the fish. The protein that triggers the allergy is found in the fish, not the shell.

  • Exercise Caution: Despite this, those with extreme allergy issues should exercise caution and consult their healthcare professional before use. They may consider trying microdoses or opt for a synthetic glucosamine alternative.